Lobster Pairings with Love from Maine

Gifts from the Maine Coast
Gifts from the Maine Coast

One of the truly wonderful pleasures of traveling to the coast of Maine each year is the anticipation of the perfect summer meal: lobster.

To me, it is as much a sign of summer as the scent of wild roses that line the sea wall, the sand that finds its way into every crevice in the cottage, and the damp towels hanging over the railing.

Chipper has been providing lobster to my family and friends for as long as I can remember. Look up Central Casting for Lobster Fisherman and you will find his picture. He is the real deal. He has the New England twang, the weathered complexion from years of early mornings at sea, and a perpetually cheerful attitude.  Chip is always  smiling, always happy to see you,  and he is the most accurate weather forecaster on the planet.(Sorry, Jeff Hutcheson)

A Palace by Any Other Name
Chipper’s Lobster Shack

The first time I cracked a lobster it was from Chip’s Catch of the day. He held a huge party in his workshop some years back and steamed more lobsters than I had ever seen. His family and friends, his loyal summer friends and their friends feasted on the freshest claws and tails all night, then danced off the garlic butter. One year he took all the kids and a few of the adults out on his boat to show us his favourite lobstering spots.

This year a glut of lobster pushed down the market price making it almost impossible to earn a living.  So Chip took his tasty catches and friendly attitude and opened up his own lobster shack. He steams them on the spot, sells them at bargain prices and sells out pretty much every day. One or two for the night’s feast and one for a homemade lobster roll the day after.

It doesn’t hurt that this year’s catch is the tastiest ever.

Dinner In the Making
Dinner In the Making

So what to pair with your lobster feast, or the next-day delicious lobster roll? Something light and crisp such as Sauvignon Blanc or Pinot Gris is a good choice for the main event. Tread carefully with the Chardonnays because some can be too creamy for the rich lobster meat. And for day after rolls, you cannot go wrong with some sparkling like Prosecco.

For our first traditional steamed lobster feast, the gals went with a Sauvignon Blanc (rapidly becoming my favourite white this summer).

Bring on the Crisp Coppola
Bring on the Crisp Coppola

Coppola Sauvignon Blanc 2012 Diamond Collection – vibrant, fresh, grassy and crisp.  It was a perfect match and so was the price –  $12.00 (US prices but a good crisp New Zealand Sauvignon Blanc will never steer you wrong). One of my personal favourites is  Dog Point Vineyard 2012 at $22.95.

Pouilly Fuisse Extrordinaire
Pouilly Fuisse Extrordinaire

 

 

Pouilly Fuisse 2011 Louis Jadot from Maconnais, France at $22.00. Citrus and vanilla notes and ever-so-gently oaked that did not overpower. This was a perfect Chardonnay for the meal.

Then Alex arrived…bearing wine. Alex Manikas is the owner of Toronto’s uber steakhouse Bardi’s which has received the Wine Spectator Award of Excellence every year since 1994. And he brought two winners.

grothGroth 2012 Sauvignon Blanc from the Napa Valley.  Mama Mia that was  one spectacular wine! Rich, crisp, aromatic and only $19.00. Unfortunately purchased here and not available at the LCBO, but if you are traveling to the US, put it on the list!

Then out came the star of the night. And it was a shining Chardonnay.

The Shining Chardonnay
The Shining Chardonnay

Talbott 2011 Chardonnay Sleepy Hollow Vineyard, Monterey County, California.  This is a big Chardonnay, but so well- balanced, the flavours performed as harmoniously as the Beach Boys in their heyday.  It has a buttery rich feel with notes of pear, peach and the oak did not overwhelm. Thank you Alex.

And for the sparkle..

La Marca Prosecco
La Marca Prosecco

La Marca Prosecco DOC from Italy LCBO $17.95 $13.95 US (ouch) This lovely was perfectly chilled and an ideal pair for just about anything including our day-after Lobster Roll.

Doesn’t it just make you want to visit your nearest lobster pound? If you are ever in on Route 9 between Kennebunkport and Cape Porpoise – drop in on Chipper. You will not go home disappointed!

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The Maine Event; When life’s a beautiful beach

There are times in many of our lives where the pure joy and bliss you feel is hard to describe. Generally they come from time spent with the ones we love, witnessing a wedding or cradling a new-born baby.  And while those are extremely special moments mine came during a recent trip to a beach house in Maine.

stairsGrowing up I was never one of those girls who spent endless hours giggling on the phone with friends and I seemed to understand the ways of boys better than teenage girls.  But as I get older I greatly cherish the relationships I’ve built with a particular group of women introduced to me by my blog writing partner, Lis. Her extremely giving nature draws people in and over the years she’s generously shared her closest friends with me.  And oh what lovely friends they are…smart, funny, accomplished, beautiful and generous of spirit.

beachFor thirty years Lis and her family have rented a beach house in Maine each summer for a couple of weeks enjoying the sun, sand and warm ocean breeze…ok, occasionally the breeze isn’t so warm since we are talking about the Atlantic.  This year she arranged the house for an extra week themed around wine, women and song and invited 5 friends including myself.

cartThe six of us drove down in a caravan of two cars and the laughter of the road set the tone for the week along with our first shopping trip to the liquor store.  I know it looks like a lot but we thought it would last, ha who were we kidding. There were equal amounts of white and red from around the world and if you’re looking closely even a bottle gin in the corner of the cart to start off cocktail hour.

all on the beachMornings were meant for long walks on the beach (exercise was necessary after all the food and wine) but no pressure if you just wanted to laze around the house and have a second cup of coffee. Days were for sitting in the sun, reading beach books, swimming in the ocean and sipping wine.

lynnOur nights were filled with delicious dinners, more wine and singing along to Lis’ amazing playlist. Some days we even sat on the beach long after everyone else had left just chatting as the sun went down. And as the tide went out again in the late evening we sometimes snuck back down to the beach whispering and laughing as we walked in the dark along the water’s edge.

puzzleIt was all so uncomplicated and easy as if we’d been friends for life.  Everyone chipped in with the cooking and cleaning and there was even a big jigsaw puzzle on the table that everyone just seemed to pick away at in hopes of finding that one elusive piece nobody could find. I’m extremely competitive so it almost killed me to leave before the puzzle was finished.

At the end of the week I was the first to leave and I felt an overwhelming sense of sadness and believe when I say I’m not the mushy type. But at a certain age when you start to feel like the world doesn’t see you anymore these women made me feel amazing not only about myself but the possibilities of what life still has to offer.

book&wineSitting there with my toes in the sand, the sound of the waves washing against the shore I realized life couldn’t be more perfect.  So for all the times life lets you down remember there will be other times when life’s a beautiful beach.  We’ve only been apart for a short time but I’m missing my marvelous friends and hope this is the beginning of an amazing new tradition.