Tag Archives: Veneto wines

Giusti Wines: From Dream to Vines


Growing up among the vines of Italy’s  Veneto region, Ermenegildo Giusti  always knew Canada would be his destiny. “From the time I was 8 or 9, I knew where Canada was. My parents told me it was at the end of the vineyard and a bit further, ” he said.  Just shy of 18, Ermenegildo explored “a bit further”.  He landed in Canada where he took his dream and turned it into a multi-million dollar business.

But he never forgot the vines.

When he left home, his family stopped producing wine.  In 1998,  Ermenegildo took the family’s two hectares and began rebuilding,  “I grew up in the vineyard. My memories growing up are surrounded by  grapes and the harvest.”

      Today the Giusti vineyard is 100 hectares in the heart of Prosecco country.  The sparkling wine is part of Ermenegildo’s history. “It was like having water growing up. My brother and I would drink it after school.” To him, Prosecco also meant celebration. “It was celebrating friendship, life, birth, people coming together.”

Source: Giustiwine.com

It’s that history he honours.  ”Once a farmer always a farmer,” he explains. The fields are impeccably tended because that’s what he remembers. “My vineyards are like a garden because I remember how my father kept them. Everything was so tidy. They were so proud. There was so much love. It was like giving something of themselves,” he explains.

The Giusti produces 320,000 bottles a year, including a range of Prosecco, whites and reds.   The wine he is most proud of?  Umberto Primo – a blend  of Cabernet Sauvignon, Merlot, and Petit Verdot he named after his grandfather.

This fall Giusti launched a sparkling Rosé. Ermenegildo laughs when I ask him about it.  “I never wanted to do a rosé because in summer when my mother would give me wine with water,  that was not wine. So I refused to make rosé because every time I looked at it, I thought  it was a wine I didn’t want to drink.” When he finally conceded, he took grapes from his best vineyards using Pinot Noir, Chardonnay and a little Recantina – a heritage grape that’s regaining popularity. The results are remarkable. Even my non-sparkling-wine-loving family wanted more.

Giusti’s Prosecco is by far its biggest seller with sales of 200,000 bottles a year. It was their award-winning Rosalia  that won my affection at a wine tasting at Toronto’s Vintage Conservatory.   It was fresh, fruity and not overly sweet.  The second time was in a small wine store in Canmore, AB where I found the Giusti Merlot. 


Today, Emenegildo divides his time between  his vineyards in Italy and his  Calgary  where his three sons and seven grandchildren live.  At the heart of the vineyard is a tribute to the sense of belonging  in both lands. A tower overlooking the fields is  surrounded by water. “It is a symbol of somebody going away and leaving their home.”  he says. And though his history called him back to Italy, Canada is his future. “I am more Canadian than Italian. I spent 45 years in Canada. Canada is definitely home.”

Italians Wines for Every Reason



1grandi marchiIt was a night to shine your bobbles, sharpen your pencils, and shake off your cares of the day. Some sexy Italians of all grapes and sizes came to town  leaving  tastebuds tantalized and palates pleasured.

 The event is called the Grandi Marchi and it brings together some of Italy’s greatest wine producers  representing some of the best known and lesser known regions in the country. 



2wine on iceThe evening, put together by the LCBO’s Vintages, is a chance to sample fantastic wines that might be out of your regular price range, and an opportunity to try different varieties that you can afford, but know nothing about.

I have been to a few of these events. They are not cheap. Typically tickets go for anywhere from $60-$125, but when you think of what you would spend on a great dinner, and the wines you get to taste, I have never left an evening disappointed.  There is no obligation or pressure to buy. Tina and I did buy once because they have some great finds that are not available at the LCBO, but be warned, don’t plan on serving your purchases at next month’s dinner party…our order came in 6 months later.

 You can tell the pros from the newbies, like me. The vets are systematic. They visit the tables in order, jot down their tasting notes and move to the next one.

Orneto pio cesare I make a beeline to the favourites that I do know, the Antinori wines, the Pio Cesares – the ones I  know, in advance,  that  they alone will make the evening worthwhile, and do they ever.

Pio Cesare’s Ornato Barolo 2008 DOCG, Piedmont shone like a diamond. Rich, elegant, powerful – I am talking Barolo royalty. The family has been producing top quality wines in the northern Piemonte region (home to Barolo and Barbaresco) for five generations. This is a single vineyard variety coming from grapes in the Serralunga d’Alba area, which is top tier terroir in the Barolo region. You will often recognize Pio Cesare as the label with all the gold award stamps on the front. I have tasted lower end and higher end wines from this producer and they have yet to disappoint. At $95 a bottle, a case is not in my future considering it is roughly the cost of airfare to Italy. 

 Affortable Finds:

While  Ornato was amazing, there were also some terrific wines that did not come anywhere near triple-digit price points.

 rovereto-gavi-di-gavi-docg-michele-chiarlo-6-bottle-caseMichele Chiarlo Rovereto Gavi Di Gavi 2011, DOCG, Piedmonte  Also from northwestern Italy, this white from the Cortese grape is fresh and  balanced with notes of grapefruit and At $17.95, This is an excellent choice if you are going to experiment with a GavI. The Rovereto is also available online at the SAQ for $20.40.




Lungarotti Rubesco Rosso Di Torgiano 2009 DOC,  Umbria   This is a wine that would cheerfully  make my Friday night take-home list. The blend is 70% Sangiovese and 30% Canaiolo, both grapes favoured by Umbria’s Tuscan neighbours. It is the most popular wine made by Lungarotti, a family business  run by Chiara  Lungarotti and her sister Teresa Severini.  Nicely priced at $20.00.

Masi Brolo Campofiorin Oro Appaxximento 2008 IGT, Veneto:

Heading north to the Veneto region, home to Amarone, this wine is a  Rosso del Veronese, made with  the same basic method used to create the gorgeous and most glorious Amarone. The technique is called appassimento and involves drying the grapes  on straw mats to concentrate the sugar and flavours. It  produced rich, full-bodied wines and often pricier wines. This is no exception but at a wallet-friendlier price. $24.95

nero di troiaRivera Violante Nero Di Troia 2009, DOC Puglia   Italy has thousands of grape varieties, and most of us recognize only the superstars like  Sangiovese, Nebbiolo, Pinot Grigio.  But  there are so many others that you could devote years to learning and tasting. The Nero di Troia is an ancient grape that legend has it was brought to the Puglia region by the Greek hero Diomedes – who fought in the Trojan War. Today it is used in single variety wines like this one, or blends. The result is a full bodied wine that is fruit forward with a heady aroma of violets. Available online at the SAQ for $17.95


 The Grandi Marchi, was a Grande Success for this visitor. I would definitely go again, maybe this time I won’t race to the favourite tables for a chance to taste the holy grail of wines, getting flushed as a teenager waiting for a Bieber sighting.  Then there will be no morning after regret when I review my notes and realized the gems I missed. Some of these wines are available at the LCBO, some by consignment, your local LCBO can help you.

If you are looking for  a list of upcoming events, you can check out Events at Vintages.com or sign up for their online catalogue